James Temple

Kualapuu, HI - United States

Chef James and his wife Kimberly live on the small Hawaiian island of Moloka'i. He started his career after graduating with a Master of Fine Arts Degree from Art Center College of Design in Los Angeles, California. 35 years in commercial art including: advertising art direction, graphic design and illustration have won him many national awards including a Clio. His love for cooking led him to a degree in the Culinary Arts, graduating with an Associate of Occupational Studies in Le Cordon Bleu, from the San Francisco Culinary Academy. After two years of writing, he has published three cookbooks, using his design, photography, illustration and culinary skills. Now Chef James is spending much of his time researching and writing about food in Hawai'i on his website/food blog, 'Tasting Hawaii', at: http://tastinghawaii.com. This website contains hundreds of recipes, food trends and historical information about Hawaiian cuisine.

COPYRIGHT: � James Temple Photography ALL IMAGES ON THIS WEB SITE ARE FULLY PROTECTED BY U.S. AND INTERNATIONAL COPYRIGHT LAWS. ALL RIGHTS RESERVED. These images may not be used, copied, reproduced or manipulated in any form with out the expressed written permission of James Temple Photography.

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